Caribbean & Latin Food Trucks on the Gulf Coast

Anahi Delicias Hispana Food is a Latin food truck in Punta Gorda, Florida.

Caribbean BBQ Truck blends American smokehouse technique with Caribbean and Cuban flavors in Bradenton, smoking ribs, Jamaican jerk chicken, pulled pork, and chicken leg quarters served with sides that span cornbread and baked beans to Cuban rice, yellow plantains, and empanadas. The truck is a regular at the Bradenton Farmers' Market and the Bradenton Seafood Festival.

Caribbean Hot Pot Grill has served West Indian cuisine in North Houston since 2008, with a second location in Pearland. Signature dishes include jerk chicken, callaloo, ackee and saltfish, curry chicken, and beef patty on coco bread.

Chef Champion Kitchen is a Fort Walton Beach food truck at 53 Beal Parkway SW specializing in Jamaican cuisine, jerk chicken, oxtail, curried goat, ackee and saltfish, and other island favorites. Yelp updated December 2025.

Coco's Latin Cuisine is a Tampa hybrid operation combining Coco's at 40th Street restaurant with a mobile food truck, bringing Latin cuisine to corporate events, private gatherings, and community events across the Tampa Bay area.

Cuba Fusion is a Cuban food truck stationed at 2493 Trade Center Way in Naples, serving classic Cuban dishes to the Naples business lunch and dinner crowd.

CUBAMEX is a Cuban-Mexican fusion food truck at 136 Pondella Rd in North Fort Myers, serving a combination of Cuban and Mexican cuisine to Fort Myers and Lee County customers.

Cuban Connection Food Truck is a Cuban food truck based in Fort Myers, serving classic Cuban cuisine throughout the area. Follow their pages for current schedule and locations.

Dochos Latin Bistro is a Cuban sandwich food truck based in Clearwater, with specialty items including the Monte Castro sandwich and Latin street fare. The truck serves the Tampa Bay area and is confirmed active as of 2026.

eL dIVINO jON is a Tampa-based Mexican and Cuban fusion food truck operating from West Waters Avenue, serving events and catering across the Tampa Bay area. The truck specializes in Mexican-Cuban menu offerings for private events and corporate catering.

El Pulgarcito Pupusas y Mas is a Salvadoran and Mexican food truck at 1201 Padre Blvd on South Padre Island, serving pupusas, tacos, chalupas, and related street food. The operator also runs a brick-and-mortar restaurant at 1912 Padre Blvd.

El Taino is a Puerto Rican food truck based in Corpus Christi at 4755 Saratoga Blvd, serving classics like empanadillas and chuel fritas with generous portions.

Empanada Girl serves Argentine-style empanadas baked fresh with scratch dough, never fried, in a range of savory and gluten-free flavors, all made without preservatives. Founded by chef Stef, the truck grew into a full Sarasota cafe and specialty food shop featuring fresh pasta, espresso drinks, and Argentine pantry staples, with the food truck still available for private event bookings.

Fela's Kitchen serves Puerto Rican street food from Gulf to Bay Blvd in Clearwater, with a menu built around pork fries, alcapurrias, and signature pork sandwiches. Follow on Facebook or call (386) 848-9607 for current schedule.

Fusion Eatz By Shon brings Caribbean and Jamaican-inspired cooking to Slidell, with dishes like jerk chicken, curry plates, and Caribbean-style sides prepared by Chef Shon. The truck is based on East Howze Beach Dr and is available for catering.

Globetrotter Street Food serves bold Southeast Asian and Latin American-inspired street food from a permanent spot at 260 N Palafox Street in downtown Pensacola. The truck holds a regular slot on the City of Pensacola's lunch schedule at City Hall. Signature dishes include spicy fried chicken with house-made hot honey and cheddar-baked poblano pepper with cilantro chimi sauce.

Gordo's Good Eats is a Caribbean and Cuban food truck based in Corpus Christi, serving dishes including Cuban sandwiches and brisket. The truck is among the most-booked catering operations in the Coastal Bend. Catering is available.

Gran Arepa serves the Southwest Florida area as Gran Arepa Southwest, featuring stuffed corn arepas from a Colombian family recipe with roots dating back more than 30 years. Founded by Consuelo Leon, who brought the recipe from Colombia to Central Florida in 1992, the Sarasota-area truck fills arepas with queso blanco, seasoned meats, beans, and plantains alongside empanadas and chorizo.

Grand Mom's Taco serves homestyle tacos and Latin-Mexican street food in New Port Richey, with a confirmed presence at the Waters Edge venue as of June 2026. Follow their pages for current schedules and additional locations.

Guate-Quetzal brings Guatemalan and Latin flavors to Venice, offering a cuisine not often found on the Gulf Coast food truck circuit. Follow their social media for current schedule and event locations.

Islands Seafood is a seafood and tropical bowl truck at Celebration Park Naples (2880 Becca Ave, East Naples), serving Jamaican Jerk, Panko-crusted Triple-Tail, and fresh tropical bowls in the heart of East Naples.

Jewban's Deli Dale is a Jewish-Cuban fusion food truck based in Bonita Springs, serving creative mashups of Jewish deli classics and Cuban street food to the Bonita Springs and Fort Myers Beach corridor.

Jumping Lomo Peruvian Cuisine brings Peruvian street food to Gulf Breeze, parked at 5260 Gulf Breeze Pkwy. The menu features lomo saltado and Peruvian street food specialties, offering one of the more distinctive cuisine options in the Pensacola metro area.

La Chama Venez is a Niceville food truck at 1509 Valparaiso Boulevard serving Venezuelan cuisine, arepas, empanadas, tequeños, patacones, and pepitos. Listed in the top 5 most-booked trucks on Roaming Hunger for the Fort Walton Beach area.

La Cocinita serves Venezuelan-inspired street food out of New Orleans, with a menu centered on arepas, tacos, and Caribbean bowls. The truck is a regular presence at festivals and events throughout the city and has been featured in national media. Catering is available.

La Cubana Latin Cuisine is a Latin food truck at The Broken Sprocket in Brownsville, TX, serving Cuban and Latin dishes prepared to order with fresh ingredients. Follow their pages for current schedule.

Likkle 14 is the mobile food truck extension of the 14 Parishes Jamaican Restaurant, founded by Chef Charles Blake and Lauren and launched in 2025. The truck serves Jamaican street food including jerk chicken, oxtails, and "build your own" rice and pea bowls. It runs as a regular lunch spot in downtown New Orleans and participates in major events like French Quarter Fest.

Louisiana Swamp Jerky is a Cajun jerky and curbside-breakfast vendor in Morgan City, Louisiana.

Made in Colombia in AL serves Colombian street food with a bold menu: smash burgers, Colombian-style hot dogs, Colombian fries, truffle fries, and the standout Mamacorn Burger. The truck operates from a fixed lot at 3910 S McKenzie St in Foley.

Mama G's is a Caribbean and Haitian food truck based in Fort Myers, serving traditional Caribbean dishes throughout the area. Follow their pages for current schedule and menu.

Mas Latino Street Food is a Latin street food truck based in Fort Myers, serving Latin-inspired dishes throughout Southwest Florida. Follow their pages for current schedule and locations.

Meatbawl's FoodTruck serves Caribbean-inspired comfort food, oxtail, soul food plates, and Gulf Coast favorites, from their truck based in Biloxi. Find them at 1050 Beach Blvd and follow @meatbawls_foodtruck on Instagram for current pop-up schedules and specials.

Mi Tierra The Mexican Flavor is a Mexican food truck based in Lake Charles, serving tacos, tamales, and Latin favorites from a regular spot on Nelson Rd. The truck is open Monday through Saturday and is featured on visitlakecharles.org.

Mingo's Latin Kitchen is a Houston food truck and catering operation serving Latin and Mexican fusion cuisine, signature tacos, quesadillas, and Tex-Mex favorites with a Latin flair. Catering is available for events.

Mis Empanadas focuses on handcrafted Latin empanadas, bringing filled pastries with bold flavors to New Port Richey and the Pasco County area. Check their social media for current locations and available fillings.

Mumsy's Caribbean Grill is a Caribbean food truck serving jerk and island plates in Port Charlotte, Florida.

My Boricua Kitchen is a Dominican-Puerto Rican fusion food truck based in Fort Myers, serving mofongo, mangu, and Caribbean dishes with multiple protein options including vegan selections. The truck covers Fort Myers and Cape Coral.

No Manches MX is a Mexican food truck with a regular spot at Rooftop at Riverside in Bonita Springs, serving Mexican street food.

Orinoco Food Truck is a Venezuelan and Colombian Latin American truck based at 4723 Common St in Lake Charles, serving arepas, empanadas, cachapas, and Colombian and Venezuelan street food. The truck can be reached at (337) 240-8856 and more information is available at latinfoodlakecharles.com.

Para Donde Vas, Spanish for 'Where are you going?', is a Houston Latin fusion food trailer bringing eclectic street food flavors to the streets of Houston. The truck serves a creative Latin-inspired menu at events and locations throughout the city.

Parrish Cuban Grill brings Cuban street food to Parrish, serving classic grilled plates rooted in traditional Cuban cooking. Follow their social pages for current locations and hours in the Manatee County area.

Pika Grill is a family-owned food truck at 4586 Chumuckla Hwy in Pace serving traditional Chamorro flavors and island comfort food inspired by Guam. Open Tuesday through Saturday, with catering available for events across Santa Rosa and Escambia counties.

Pineapple Ninjaz is an island-inspired food truck on South Padre Island serving seafood bowls, tacos, and pineapple smoothies and agua fresca. The truck rotates locations across the island, including the Island Market area, and is listed on Visit South Padre Island. Catering is available by inquiry.

Pio Bori Chicken serves Puerto Rican and Caribbean plates, including chicken dishes and empanadas, out of Brooksville, covering the broader Hernando County area. Follow their social pages for current schedule and locations.

Pupuseria Los Reyes is a Salvadoran food truck serving South Pascagoula with handmade pupusas and tacos. The truck brings Central American flavors to the Mississippi Gulf Coast.

Que Chevere Venezuelan Cuisine serves traditional arepas, empanadas, and cachapas made from family recipes at McAllen Food Truck Park. The truck is open Sunday through Thursday evenings and stays open later on weekends.

Reyna Food Truck serves Cuban classics in Bradenton, with the Cuban sandwich, pressed pork, ham, Swiss, garlic sauce, mustard, and pickles, alongside Ropa Vieja (slow-cooked shredded beef with rice, black beans, and fried plantains) and house-made croquetas de pollo or jamón served with sriracha or aioli. The truck operates six days a week with extended weekend hours until 11 p.m. and accepts online orders.

Ricos Food Truck serves Latin and Mexican flavors across Holiday and the Pasco County area. Follow their social media for current schedules and locations around the region.

Rodney's Jamaican Grill is operated by Rodney Williams, who grew up in Montego Bay learning to cook from his grandmother before launching his food truck in 2022. The Bradenton truck serves slow-simmered oxtail, jerk chicken, curry goat, and Montego Bay snapper alongside rice and beans, plantains, and callaloo spinach, with the Mama G's Sampler, combining oxtail, jerk chicken, and curry goat with two sides, available for the full spread.

Rollin Cuban is a family-owned truck in Panama City serving Cuban sandwiches, empanadas, roast pork, rice bowls, plantains, and tostones, a first-generation American take on Cuban home cooking. Vegan options and delivery are available, and they cater events throughout Bay County.

Rosalila Urbano is a Conroe food truck serving Central American-inspired street food with a focus on creative burgers, carne asada, and loaded fries, drawing on the flavors of Honduras and Nicaragua. The truck operates from a permanent location on FM 1488 and is available for catering.

Sabor Latino Mobile serves tacos, pupusas, and rice plates rooted in traditional Hispanic recipes, street food with the kind of depth that comes from cooking it the right way. The truck operates in the Semmes area near Schillinger Road and keeps an active presence on Facebook and Instagram for schedule updates.

Sasha's Cuban Cafe brings Miami Cuban street food to Sarasota and Venice, with Cuban sandwiches, pernil (slow-roasted pork), empanadas, and the Cuba Libre Bowl, a layered bowl of steak, sweet plantains, rice, beans, and fried cheese, made without frozen or canned ingredients. Founded by Sasha Lindenmuth, a Cuban-American raised in Miami, the truck rebranded from a dessert focus to a full Cuban cafe menu in 2022 and parks every Saturday at the Venice Farmers' Market.

Sazon Maracucho brings the street food of Maracaibo, Venezuela to Houston, serving arepas, cachapas, tequeños, pabellón, and grilled meats. The name Sazon Maracucho translates to 'flavors of Maracaibo,' reflecting the truck's roots in Venezuela's second-largest city and its distinctive regional cuisine.

Stephen's Dream Kitchen Caribbean Cuisine brings Caribbean and Jamaican cooking to Homosassa and the Citrus County area, opening approximately October 2025. Follow their social pages for current menu and location schedule.

Susheria is a Latin and Japanese fusion sushi truck based in Corpus Christi at 7102 Wooldridge Rd, combining coastal flavors with Japanese sushi traditions. The truck serves items including cilantro chicken onigiri and mango habanero rolls.

Taco Holic is a family-owned Tampa Mexican food truck serving burritos, soft and crunchy tacos, flautas, quesadillas, tostadas, bowls, and chicken and beef empanadas with homemade salsas. The team operates one truck in downtown Tampa plus a second truck dedicated to event catering, with service extending to Riverview, Wimauma, Valrico, and St. Petersburg.

Tasty Arepa has served Colombian and Venezuelan cuisine in Houston since 2015, offering handmade arepas, tequeños, and Colombiano hot dogs. The truck runs a rotating schedule near Washington Avenue and White Oak Drive.

Tasty Caribbean Seafood is a family-owned food truck based in Tomball, Texas, serving coconut shrimp tacos, crab grilled cheese, Caribbean rolls, seafood boats, and fresh crabmeat dishes. The truck is available for catering and serves the greater Houston area.

The Burger Daddy is a family-owned Houston food truck serving handcrafted burgers, chicken sandwiches, and loaded fries with a Venezuelan flavor twist. A HOUFTA member, the truck is based on Wakefield Drive and offers catering.

The Container Food Truck is a Venezuelan food truck serving the Naples area. They specialize in Venezuelan street food, bringing bold Latin flavors to events and venues throughout Collier County. Follow their Instagram at @thecontainer_foodtruck for schedule updates and current locations.

The Farmers Corn is a family-owned Latin American food truck specializing in corn-based street food dishes, having relocated from Miami to serve the Naples area. Their menu draws on Latin corn traditions to deliver bold, satisfying flavors that are hard to find on wheels in Southwest Florida. Visit farmers-corn.square.site for ordering details or keep an eye out for them at local events.

The Food Rock is an eclectic American and Caribbean food truck based in Naples, serving events and venues throughout SW Florida. Follow their pages for current schedule and locations.

The Happy Snapper Food Truck is a family-owned St. Petersburg mobile kitchen serving Gulf seafood with a Latin Caribbean twist since 2022. Signature offerings include handmade crab rangoon cheese sticks and Puerto Rican staples with zesty house sauces, catering available across Pinellas County and the Tampa Bay area.

The Jamaican Cajun Food Truck blends Jamaican and Cajun flavors into a distinctive street food experience, operating near Orleans St in downtown Beaumont. The truck runs Tuesday through Friday for the lunch crowd and is reachable at (409) 233-8241.

The Rican Vegan is a food truck at 400 Eglin Parkway in Fort Walton Beach, serving 100% gluten-free Puerto Rican-inspired vegan cuisine. The truck is a regular vendor at 3rd Planet Brewing in Niceville and serves the greater Emerald Coast.

The Toasted is Houston's first Salvadoran-American food truck, established in 2014, serving pupusas, bolillos, tacos, and Philly cheesesteaks infused with El Salvadoran flavors. Based in Cypress, the truck is available for catering.

Wah Gwaan Jerk is a Jamaican food truck parked at 8495 Navarre Pkwy in Navarre, serving bold jerk seasonings on low and slow wood-smoked meats. Open Wednesday, Thursday, and Saturday, Wah Gwaan brings Caribbean BBQ flavors to Santa Rosa County. The truck is active on both Facebook and Instagram with a dedicated following along the Emerald Coast.

Wepa Caribe is a Puerto Rican food truck at The Moon Rock in Harlingen, TX, serving traditional pastelillos, alcapurria, and empanadas made from family recipes. Follow their pages for current schedule.

Yo Samara's Food Truck is a Caribbean food truck based in Fort Myers. Check their pages for current schedule and menu offerings.

Yunta Cuban is a Cuban food truck and resident vendor at Slipaway Food Truck Park & Marina in Cape Coral, serving Cuban bowls, empanadas, and sandwiches. The operation also runs Yunta Espresso, offering Cuban espresso, breakfast sandwiches, and pastries from 8am.